
Cape Peninsula University of TechnologyMaster's DegreeAdv Diploma in Hospitality:food and Beverage Management
Faculty of Business and Management Sciences
About this course
Adv Diploma in Hospitality:food and Beverage Management develops knowledge and practical capability in organisations, markets, management and evidence-based business decision-making. Students build analytical, communication and problem-solving skills through theory and applied learning. Exact modules and practical components vary by institution and study year.
What you may study
Management; economics; accounting; business communication; operations; marketing; human resources; entrepreneurship; analytics; and applied business projects. Module names and sequencing must be confirmed in the institution's current curriculum.
Other admission conditions
A 360 credit Diploma or an equivalent qualification at NQF Level 6 is required. Please note that each programme may have additional course specific minimum entrance requirements. Please consult the Faculty Online Prospectus
Supporting documents
Code of Conduct Grade 12/equivalent results Academic Record Proof of Previous Qualifications obtained
Possible study paths
Graduates may progress to doctoral study in a related field, subject to research alignment and the receiving institution's admission requirements. An advanced diploma, postgraduate diploma or honours degree in business, management, commerce or a related specialisation, subject to admission requirements.
Where this qualification may lead
Business analyst; administrator; operations coordinator; marketing practitioner; human-resources practitioner; entrepreneur; project coordinator; or management trainee.
Available campuses
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Latest related prospectuses
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